Menu at Restaurant Loy
We look forward to giving you a memorable dining experience! Our culinary selection ranges from regional specialties to international dishes.
In our menu, you will find various dishes featuring products from surrounding farms, wild game from local forests, specialties from our very own hunting grounds, and fish caught in local lakes and rivers. And of course, we don't neglect vegetarians either.
Soups
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Soup of Boiled Prime Beef |
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Soup of Boiled Prime Beef |
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Parsnip Cream Soup with truffle oil and cress |
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Appetizers
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Mixed Salad |
€ 5.80 |
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Carpaccio of deer with arugula, parmesan and balsamic vinaigrette |
€ 12.90
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Smoked char filet with beetroot carpaccio and horseradish foam |
€ 11.90
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Vegetarian
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Baked spinach-sheep's cheese dumplings |
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Pasta from smoked trout |
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Vegan
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Potato-Chanterelle "Pfandl" |
€ 14.50
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Always popular
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Salad styrian style on potato-lamb's lettuce salad |
€ 16.80 |
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Mixed Grill and herb butter |
€ 19.80 |
For kids
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Spaghetti Bolognese |
€ 8.50 |
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Children Viennese escalope of chicken |
€ 9.80 |
From local organic beef and veal
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Rump Steak Dry Aged 300g |
€ 34.00 |
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Viennese escalope of veal fried in butter with parsley potatoes and cranberries |
€ 25.00 |
Fish from Grundlsee
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Reinanke "Müllerin" fried in garlic butter with parsley potatoes |
€ 19.00 |
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Grilled fillet of char with beetroot risotto, lemon butter and horseradish foam |
€ 23.00 |
From own hunt
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Ragout of deer with brioche dumpling and apple red cabbage |
€ 19.00 |
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Burger of deer and venison with red cabbage, onions, arugula, cheese, potato wedges and dips |
€ 18.00 |
Dessert
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Homemade chocolate brownie with vanilla-orange parfait, marinated berries and spicy foam |
€ 7.90
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White gingerbread-poppy mousse with vanilla tangarines and chocolate crumbles |
€ 7.90 |
As further desserts we can recommend our ice cream card and ask about our cakes!
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
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