Menu at Restaurant Loy
We look forward to giving you a memorable dining experience! Our culinary selection ranges from regional specialties to international dishes.
Please note the current entry regulations due to Corona. Entry possible if you are recovered, vaccinated or tested. Thank you for your understanding (to be shown on site)
In our menu, you will find various dishes featuring products from surrounding farms, wild game from local forests, specialties from our very own hunting grounds, and fish caught in local lakes and rivers. And of course, we don't neglect vegetarians either.
Soups
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Soup of Boiled Prime Beef |
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Soup of Boiled Prime Beef |
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Pumpkin-Orange Creamsoup with red cabbage and cress |
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Appetizers
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Organic beef sulze |
€ 7.80 |
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Mixed Salad |
€ 4.90 |
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Carpaccio of young deer with parmesan, lemon-balm balsamico Vinaigrette |
€ 9.90
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Tartare of char from Grundlsee with toast and butter |
€ 9.80
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Vegetarian
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Zucchini-Pumpkin Lasagne |
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Baked spinach-sheep's cheese dumplings |
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Pasta with rucola pesto |
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Always popular
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Salad styrian style on potato-lamb's lettuce salad |
€ 13.00 |
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Viennese escalope (pork) |
€ 14.00 |
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Mixed Grill and herb butter |
€ 18.00 |
From local organic beef
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Steamed roast beef with onions |
€ 18.00 |
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Rump steak dry aged |
€ 26.80 |
Fish from Grundlsee
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Brown trout "Müllerin" fried in garlic butter with parsley potatoes |
€ 16.80 |
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Grilled fillet of char with dill risotto and herb butter |
€ 18.80 |
From our own hunt
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Deer stew in root sauce, almond balls and apple red cabbage |
€ 18.00 |
Dessert
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Duet of chocolate and blackberry two different mousses with chocolate crumble and blackberry gel |
€ 7.80 |
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Curt-Ice cream parfait with apricot roaster |
€ 7.80 |
As further desserts we can recommend our ice cream card and ask about our cakes!
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
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