Menu at Restaurant Loy
We look forward to giving you a memorable dining experience! Our culinary selection ranges from regional specialties to international dishes.
In our menu, you will find various dishes featuring products from surrounding farms, wild game from local forests, specialties from our very own hunting grounds, and fish caught in local lakes and rivers. And of course, we don't neglect vegetarians either.
Soups
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Soup of Boiled Prime Beef |
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Soup of Boiled Prime Beef |
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Asparagus Cream Soup with asparagus |
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Appetizers
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Mixed Salad |
€ 5.50 |
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Carpaccio of deer with arugula pesto, parmesan and balsamic vinaigrette |
€ 10.90
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Tartare of char from Grundlsee with toast and butter |
€ 9.90
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Vegetarian
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Baked spinach-sheep's cheese dumplings |
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Tomato-Vegetable Lasagne |
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Vegan
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Seasonal vegetable platter |
€ 12.80
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Always popular
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Salad styrian style on potato-lamb's lettuce salad |
€ 14.80 |
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Mixed Grill and herb butter |
€ 19.80 |
For kids
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Spaghetti Bolognese |
€ 8.50 |
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Children Viennese escalope of chicken |
€ 9.80 |
From local organic beef and veal
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Steamed roast beef with onions |
€ 19.80 |
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Filet Steak |
€ 32.00 |
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Viennese escalope of veal parsley potatoes and cranberries |
€ 22.00 |
Fish from Grundlsee
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Brown trout "Müllerin" fried in garlic butter with parsley potatoes |
€ 19.00 |
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Grilled fillet of char with arugula crust with green asparagus and truffled cream polenta |
€ 23.00 |
Organic lamb from Sölktal
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Baked escalope of lamb with rosemary potatoes and cranberries |
€ 19.00 |
Dessert
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Duet of chocolate mousse two different mousses with marinated berries |
€ 7.90
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Curd-lime ice parfait on caramelized strawberry ragout |
€ 7.90 |
As further desserts we can recommend our ice cream card and ask about our cakes!
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
Hotel Loy | 8962 Gröbming, Loyplatz 98 | +43 3685 22357 | office@hotel-loy.at
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