MENU OF Restaurant Loy
WE LOOK FORWARD TO GIVING YOU A TRUE CULINARY TREAT!
Our
menu features dishes made with products from nearby farms, wild game from local
forests, specialties from our own hunting grounds, and fish from regional
waters. And of course, we don’t neglect vegetarians either.
Awarded the AMA Seal of Quality, our Styrian cuisine is always guaranteed to meet the highest standards!
Soups
|
Soup of boiled prime Beef
with liver dumpling or cheese dumpling
| € 5,50 € 5,90 |
| Radisch Creamsoup with herb oil & Croutons |
|
Appetizers
| Mixed Salad | € 6,90 |
|
Smoked salmon - trout tatar | € 13,90 |
|
Carpaccio of deer | € 13,90 |
Vegan
|
Potato Griddle | € 17,90 |
Vegetarian
|
Spinach Ricotta
Dumplings with seasonal salad | € 16,90 |
|
Vegetable Lasagne
on tomato cream sauce | € 16,90 |
For kids
|
Kids' wiener schnitzel (chicken) | € 9,80 |
|
Spaghetti Bolognese
| € 8,50 |
Always popular
| Mixed Grill with French fries, vegetables, BBQ sauce and herb butter | € 24,00 |
|
“Steirersalat” (salad Styrian-style) baked chicken breast with corn breading on salad & pumpkinseed mayo | € 18,90 |
| Wiener Schnitzel fried in butter with parsley potatoes and cranberries | € 16,80 |
From local organic beef and veal
| Rumpsteak (300G) with strawberry - peppersauce, baconbeans & pistachio dumplings | € 32,00 |
|
Wagyu-Burger from the Zehentmaorhof
| € 24,00 |
| Boiled Beef | € 24,00 |
From own Hunt
|
Braised venison with root-vegetable sauce, napkin dumplings & cream savoy | € 24,00 |
Fish from Grundlsee
|
Grilled Filet of Char with dill potatoes & vegetables | € 26,00 |
Dessert
| Stracciatella Mousse with strawberry & lime | € 8,90 |
| Pannacotta with marinated berries & caramel drops | € 8,90 |
ICE CREAM - CAKE
Our ice cream menu has even more delicious treats in store for you. And be sure to ask about our daily selection of cakes and tortes.
The menu is subject to last-minute changes.